Now, to say that we have failed in our role as budget backpackers is a gross miscarriage of justice – we’ve slept with bedbugs, we’ve couchsurfed where possible, and we’ve frequently held our evening meal at the local supermarket feasting on every free sample available. Yet, last night, after reading of an offer in BK magazine, we ventured to the St Regis Hotel, specifically to their 12th floor Decanter restaurant…
Their ‘free flow’ evening offered unlimited red, white and rosé wine and some beautiful prosecco, along with an unending cheese board, bread basket and meat platter. In a country where all the cheese and wine is imported, at just 665 baht a head, this was a bargain (a small block of cheese costs about 200 baht and a bottle of average wine 500 baht).
Two One-Way Flights 